The food was really good. The calamari was prepared with a sauce I have never had but so good. Kinda sweet but with the salty from the olives balanced everything perfectly. The fried fish was lightly battered with nothing greasy. The service was good except for one of the bartenders. She seemed to be annoyed with us from the first hello. Everyone else was very nice and friendly

Don't walk but run to Jazzy's and come now! This place is a seafood lovers dream. After a day at the beach this was a nice ending. I started with their special drink, Blood Orange Margarita. The salt rim gave it life. Slightly sweet but not overly and a nice smooth finish of tequila on my first sip. I ordered the lobster roll, Connecticut style for me, always! Is there another way? Yes, but not for me. Connecticut style vs. New England style, which one are you? Connecticut style is drawn butter that is warm and hugs the lobster. New England style is cold and has a creamy texture. Order as you wish. My bread was nicely toasted with a good crunch but soft interior. Comes with a salad or New England clam chowder. Today was the she crab soup so I asked for a swap. Wow! A hearty soup that had all the great seafood flavors that complimented my Lobster roll. The service was top notch and we felt welcomed and appreciated. This was my first time here but not my last! My parents live 30 min west of here and this will be on my annual rotation!

After checking Yelp, this was our first stop for lunch/dinner when we arrived in Cocoa Beach. We started with a sangria and I have to say it may have been the best sangria we have ever had... and we have had quite a few at various restaurants. We both wanted fish so we ordered the mahi dinner and the fresh catch for the day (name?). The fresh catch is usually pretty thick and steak-like but we were pleasantly surprised to see it was a thinner cut and moist. The mahi was also very good and as expected. The sides were very good... broccoli, coleslaw and potato. Our sever was great. The meal was very filling and very good. We would definitely return. FYI lobster is pricey (market price right now) if that is what you are interested in. I heard a waiter tell a customer $50+. Lobster rolls are less and the customers next to us has them... they looked pretty stuffed... never been something I have loved which is why we stuck with fish. We sat on the patio area outside and we liked that we did jot feel like we were sitting in a parking lot with vehicles close by. Great start to our quick getaway visit to the area.

Awesome food and awesome Service! The sea food is super fresh and the dishes are super creative and the portions are big. Love this place will come back time and time again.

Place lived up to the hype! Tough picking from the menu because there were so many options I wanted to try. Rolled with the grilled shrimp tacos and had zero regrets. Freaking amazing. The wife loved her fish dinner as well. Big portion sizes. Loved that we were greeted in the parking lot before even coming in. Place was a tad bit loud but I'm getting old and at least everyone was happy. Just have to talk a notch louder at the table when the place is bumping.

Based on the recommendations on yelp, we decided to stop here on our way out of Cocoa Beach. I'm glad we checked it out. Service was super friendly and the food was overall very good. I started off with the she crab soup, which was absolutely incredible. Such a great, tasty flavor. The hush puppies were delicious as well and so were the sweet potato fries with horseradish sauce. Given that my husband is not much of a seafood eater, he ordered the chicken tenders, which were surprisingly quite good. Couldn't help but notice that they charge a dollar to have them tossed with sauce (?!!). Silly and what's a dollar. Still annoying. If I am ever back in Cocoa Beach, I would definitely return to Jazzy's. I really wanted to try the lobster roll but just didn't have the appetite to order such a big dish.

The fish dip was fresh and packed with flavor, and the blackened mahi bowl was honestly fire. The seasoning was spot on, and everything was cooked perfectly. The staff was really friendly and the place had a good vibe. I'd definitely come back.

Went to Jazzy's Mainely Lobster and Seafood for happy hour during a port stop at Port Canaveral. It's a pretty big bar, with a seafood market next door. We sat at the bar, so we were served very quickly. The bartender handed us the happy hour menus and took our drink orders. We got the buffalo shrimp, fried shrimp, conch fritters, and New England clam chowder. The fried shrimp were cooked perfectly, and even better with buffalo sauce. The conch fritters were good, but a bit doughy for my liking. And the clam chowder was thick and creamy. I would definitely return for more fried seafood.

I really liked this place. It was more trendier than I expected from seeing the outside. I liked the vibe. The TVs playing fish swimming behind the bottles on the bar wall was a cool effect. We sat inside on a high topped table. I chose the grilled shrimp skewers. Wow did I get a ton of food. Two skewers of 6 shrimp each plus rice and broccoli and coleslaw. It was a ton to eat. Veggies were fresh. Shrimp excellently cooked. Everything was delicious. We started with fried calamari which was also good. No dipping sauce but instead a light dusting of a sauce across the plate. It was delicious as well. Service was excellent. The staff worked great as a team as we had a few different people visit our table to make sure we had everything we needed. Great stop.